Dirty Cabbage rice with beef
- 100g lean ground beef
- 2 C cabbage finely chopped into rice sized ( can use a food processor) or leave as big chunks as picture above
- 1 C chicken broth
- 1/2 t cumin
- 1/2 T chili powder
- 1 T minced onion
- 2 clove garlic crush and minced
- Salt & Pepper
- optional: Serve with Frank’s hot pepper sauce.
In a large frying pan, brown beef over medium high heat. Add the rest of ingredients and cook until cabbage is tender adding more water or broth as necessary. Cook down until no liquid is left. Serve hot.